Name

Justine Quast

Current Position

Doctoral Researcher, University of Goettingen, RTG 2654 Sustainable Food Systems, Subproject C3 Societal views on sustainable food systems (Prof. Spiller)

Research Interests

  • Consumers’ environmental knowledge about food
  • Polarization and dietary identity
  • (Mis-)information about food consumption

  • Education

    • 2024-present PhD in Sustainable Food Systems, University of Goettingen, Germany
    • 2020-2024 MSc in Global Change Ecology & Supplementary Studies of Environmental Law, University of Bayreuth, Germany
    • 2023 Erasmus, Université Côte d’Azur, Nice, France
    • 2015-2019 BSc in Environmental Sciences, TU Braunschweig, Germany
    • 2018 Study Abroad, UNSW, Sydney, Australia



    Professional Experience

    • 2024 Intern at Öko-Institut e.V., Freiburg i. Br., Germany
    • 2019 Intern at German Advisory Council on the Environment, Berlin, Germany



    Languages

    • German (Native)
    • English (Proficient)
    • French (Working knowledge)
    • Spanish (Intermediate)